I wanna hear about your homebrew projects.

I’m not doing anything to wild but I’ve got a Munich lager and another Munich lager that are finishing off.

I wanna do another Munich lager, what do you think?

  • JoYo@lemmy.mlOPMEnglish
    1·
    2 months ago

    If it’s not bitter at all then the mash will be overly sweet and starchy. I would drink the gravity measurement sample rather than pour it back in.

    • fdagpigj@lemmy.mlEnglish
      2·
      2 months ago

      I don’t drink the whole sample because it tastes so bad. But I don’t pour it back in either to minimise risk of contamination.