Lexam@lemmy.world to Bready@lemmy.worldEnglish · 16 days agoSometimes we have to share our mistakes.lemmy.worldimagemessage-square23linkfedilinkarrow-up1171arrow-down12file-text
arrow-up1169arrow-down1imageSometimes we have to share our mistakes.lemmy.worldLexam@lemmy.world to Bready@lemmy.worldEnglish · 16 days agomessage-square23linkfedilinkfile-text
minus-squareSkua@kbin.earthlinkfedilinkarrow-up27·16 days agoIn Scotland you can call them “well-fired” and make it a selling point
minus-squaredeterminist@kbin.earthlinkfedilinkarrow-up15·16 days agoMy favourite rolls. Slice, tattie scone, and egg on a well-fired roll, smashing.
minus-squarefleem@piefed.zeromedia.viplinkfedilinkEnglisharrow-up1·16 days agoheck, you guys make this sound amazing
In Scotland you can call them “well-fired” and make it a selling point
My favourite rolls. Slice, tattie scone, and egg on a well-fired roll, smashing.
They actually are great, yeah
heck, you guys make this sound amazing