Made this the other night from this simple recipe and added the cherries myself.
https://www.simplyrecipes.com/recipes/peach_galette/
Turned out great, will bake again!
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You made this? I am sincerely impressed! That flaky pastry looks delicious.
Thanks! I used phyllo dough, mostly because I didn’t know better when shopping for the ingredients. I meant to get a regular rollout pie crust and will next time, but this was good too. As you say, it was very flaky and light.
I’d say phyllo is a happy little accident here.
You’ll never go back to pie dough for this now!
Looks fantastic. Well done!
Got damn right it does!
The community is in no position to be picky eaters.
Looks delicious!
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