3 exclusively, I will be very fussy about it otherwise.
2.5
Real shit, that’s my only banana eating range.
3 is the best banana, but you run the risk of accidentally eating a 2.8 and ruining everything
4-5 is optimal but I will eat any banana that isnt mush
Yus, same here. I need that softer sweeter nana.
I’m a pretty serious 1-7 kinda guy, assuming you mean also eating the peel.
No, I will not be answering questions.
Are you a elephant
i only eat the peel on special occasions, and only 3-4 🙊
I’m a 2-3 man, I like my banana a little cold and tough.
Do you refrigerate your bananas?
Typically no, if I buy em I eat em within two or three days.
3 for sure, I really like that tangy freshness. I’ve been getting a lot more accepting of the higher numbers though, so I’ll do up to a 5 without much complaint, and even a 6 if there’s really nothing else to eat.
Between 2 and 3 is peak banana imho. Cut that bad boy up in some corn flakes. The others are fine I guess.
Amen. It doesn’t taste like fruit any more after 3, just sugar mush.
Exclusively 4
3-4
- naked, straight into my face: 2-4
- with cereal: 2-5
- to make pancakes, waffles, & baked goods: 5+
I’m usually clothed when I eat a banana but you do you
3-6, once it hits 7 then it becomes banana bread.
1.5 - 2. Ripe bananas are too sweet imo. I like when bananas are firm and slightly acidic
4 is ideal, but I’ll happily eat 2-6. 7 is “I should make banana bread” 2 days before I throw it out.
I think the banana companies are doing something different with the ripening process the last few years because the peels stay greener longer, even though the banana is ripening at the same rate.
6 exclusively, as soon as the peel starts getting greasy though it’s bad. It gets better and better until it hits a cliff and suddenly it’s only suitable for banana bread, and only barely. They freeze for smoothies nicely though.
3-5 eat
6 make smoothie
7 make banana bread