some mf really threw an entire hog carcass into a blender and said “yea let’s sell that as food. Great.”
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entire hog carcass
Oh no, you’re getting select cuts of offal and skin and water retention agents.
Yea nah the good parts of the pig, those they sell in far better cuts XD
Spam is all that’s left over but the squeal, and then, sawdust or whatever they use to retain the water.
The parts not fit for hot dogs.
Lips and assholes. Yum.
Use every part! Shits delicious. If it wasn’t so salty would be a great way to avoid prep more often.
There’s a “less sodium” version that’s pretty good but still salty af
you gotta slice it though, sticking a fork directly in it doesnt look so nice
Toss it in the pan, break it up with the sparchula.
the sparchula
‘I vant to fleep your Spam…’
🤣
thats insanity. you throw a whole spam into a frying pan and then slice/poke at it with a spatula? the pieces would be completely uneven and thus would cook unevenly. have some self respect and take the rectangle and put it on a cutting board and meticulously slice perfectly even and equal lengthwise slices with the precision and poise of a 25 year old japanese sushi shef working in a two star michelin restaurant who still hates himself for overcooking a single appetizer three years ago
Isn’t spam cooked already?
Treat yourself.
Slice it thin and fry it til it browns a little. Thank me later.
yeah but so are hot dogs and keilbasa ya know
You joke but I’ll cook meals with effort like that all the time.
wait like a humorless self-hating asian perfectionist or by stabbing a block of spam with a spatula while its already frying
Yes
Slice it up into small pieces, throw it on a pan with some diced onion and potatoes. Good time
Spam is pretty good tbh if you fry it up
Are you trying to convince us to eat blended pork, that is not in hotdog form?
I guess? People don’t seem to have a problem with sausage. And there are even grosser products that are regional in the US that I’ll spare you the descriptions of…
Oh is that why people say you wouldn’t like hot dogs if you saw how they were made, because they are just spam in tube form?
you eat chunks of belly fat and like it don’t you? what about pre inseminated chicken overy escriment? you like it don’t you?
see you can make anything sound nasty if you describe it like a jackass.
It was a joke, hammerhead.
Lovely Spam!
Wonderful Spam!SHUT UP
spam spam spam spam
Spammity Spam! Wonderful Spam!
I DON’T LIKE SPAM!!!
You can have the ‘spam eggs bacon and spam’. That hasn’t got much spam in it
SPAM - Something Posing As Meat
do you mean SPAM: Super Product, All Meat?
For some reason spam grosses me out but I’m ok with Vienna sausages. Pretty sure they’re the same thing just shaped differently.
Vienna sausage texture is different, more palatable, and they have 10000% less salt.
I literally did this a couple times after first trying Spam and liking it.
And after I did that, tho, I stopped liking Spam. Too much of a good thing is bad 😔
And probably your daily recommended sodium intake X 3.
According to the SPAM website, each can has 3,840mg of sodium.
Oh, only double then. My bad.
my blood identifies as the red sea
And aspires to be the Dead Sea!
Spam and egg musubi are amazing. I kinda want some now lol
A Hawaiian fast food place opened near me last year and teriyaki spam musubi is one of the most addicting things I’ve ever tried. I’d eat there all the time if they didn’t charge nearly four bucks per tiny sushi roll.
Damn that’s spendy. Check and see if you have an L&L Hawaiian BBQ nearby. They are amazing and their Mac salad, musubi and Loco moko are top tier
Sadly the nearest L&L location looks to be multiple states away. I’d love a quality Hawaiian place. The place I was talking about is alright, but their entrées aren’t anywhere near as good as their sides.
the can
is there
to hold the spam insome mf really threw an entire hog carcass into a blender and said “yea let’s sell that as food. Great.”
“Dead animal in my dead animal? Revolting.”
Are men okay?
It’s fucking dog food. Just plop one into a bowl, beside a bowl of beer , and he will be happy.
knew a guy in the army who would eat spam and bean dip out of cans for a meal. same guy would eat a bag of oreos poured into a mixing bowl with milk for saturday morning breakfast cartoons.
Semper fudge.
same dude died of a heart attack at 42
probably? was in great shape when I knew him, 290-300s on his apft. but you can’t pour that much garbage into the machine and not have issues eventually
Better than okay. We are interested in efficiency. Bouncing it out a can, slicing it and singeing it on a stove takes time and adds nothing in terms of calories and sodium.
🥴
I just ate Korean BBQ SPAM with an egg and cheese on white bread. It was good considering the effort that went in. My heart is pounding like I just ran a marathon though. I think if I ate another I might die.
That’s probably because a single 2 oz serving (1/6th of a can) has a third of the salt you need per day. A can is 2x the recommended daily salt intake.
I ate half the can in that sandwich and nothing else yesterday. Is it bad to get your full % daily value of salt in the span of less than 5 minutes?
I’m no doctor, but it’s probably not ideal.
It’s very cheap protein where I live. But it has way too much salt for me, and various other mysteries.
For cheap protein I buy sardines instead.
you worry about sodium so you go for the low salt option of SARDINES
You want cheap protein? Get dried legumes. (and prepare yourself for the farts)
I can’t stand sardines. Every time I’ve tried them it’s just the wrong kind of fishy flavor.
If I want cheap protein I usually go chicken or turkey.
I’ve never had sardines but I’ve heard they are extremely healthy and low cost.
Spam: low cost, delicious, but not healthy. And downright disgusting to those who know what it actually is and/or have witnessed its entire processing from whole happy pig to canned gelatinized slurry.
Sardines do have the same high salt problem. Healthy in moderation but watch your blood pressure.
How high are you
No officer it’s “hi how are you”
no, no, it’s “5 foot 11”
